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Ninja Woodfire Electric Outdoor Grill

Ninja

Ninja Woodfire Electric Outdoor Grill

  • Outdoor
  • Ninja
  • 700°F max
  • Woodfire

Sponsored link · confirm price and availability on Amazon · updated

On this page

Is the Ninja Woodfire Electric Outdoor Grill worth it?

Yes, for the right buyer. The Ninja Woodfire Electric Outdoor Grill ranks #7 in our Best Griddles for Smash Burgers list (best outdoor). Its biggest strength: adds real smoke flavor from pellets. The main caveat: cooking area smaller than full grills.

Overview

What the Ninja Woodfire Electric Outdoor Grill does well

Ninja's Woodfire outdoor grill combines electric grilling with wood-pellet flavor and an air-fry mode.

Specs that matter

Key features

  • Outdoor
  • Ninja
  • 700°F max
  • Woodfire
The trade-offs

Pros & cons

Pros

  • Adds real smoke flavor from pellets
  • Electric, no propane or charcoal
  • Grill, smoke and air-fry modes
  • Compact for patios and balconies

Cons

  • Cooking area smaller than full grills
  • Needs an outdoor outlet
  • Not a flat-top griddle for large batches
Fit check

Should you buy the Ninja Woodfire Electric Outdoor Grill?

Buy it if you're…

  • Shopping for smash burgers

Think twice if this matters to you

  • Cooking area smaller than full grills
  • Needs an outdoor outlet
  • Not a flat-top griddle for large batches
Where it ranks

Featured in 1 best-of list

ListRank
Best Griddles for Smash Burgers· Best Outdoor#7 / 10
Cross-shop

Alternatives to the Ninja Woodfire Electric Outdoor Grill

Products ranked near it in our research, each better for a slightly different buyer.

Buying advice: griddles

  1. Outdoor models deliver high heat and size. Electric models are convenient indoors.
  2. 28 to 36 inches suits families and gatherings.
  3. Multiple burners let you sear on one side and keep food warm on another.
  4. Rolled steel needs seasoning; ceramic and nonstick are easier but less durable.
  5. Rear or side grease traps are easier to empty.
Answers

Ninja Woodfire Electric Outdoor Grill: common questions

Is the Ninja Woodfire Electric Outdoor Grill worth buying?

Yes, for the right buyer. The Ninja Woodfire Electric Outdoor Grill ranks #7 in our Best Griddles for Smash Burgers list (best outdoor). Its biggest strength: adds real smoke flavor from pellets. The main caveat: cooking area smaller than full grills.

Who is the Ninja Woodfire Electric Outdoor Grill best for?

Based on our research it suits smash burgers. It's ranked #7 of 10 in our Best Griddles for Smash Burgers list.

What are the downsides of the Ninja Woodfire Electric Outdoor Grill?

The main trade-offs owners and reviewers point to: cooking area smaller than full grills; needs an outdoor outlet; not a flat-top griddle for large batches.

What are the key features of the Ninja Woodfire Electric Outdoor Grill?

Outdoor, Ninja, 700°F max and Woodfire.

What are the best alternatives to the Ninja Woodfire Electric Outdoor Grill?

Worth comparing: Gotham Steel Smokeless Grill and Griddle, Presto 07061 22-Inch Electric Griddle and Lodge Cast Iron Reversible Griddle. Each ranks near it in our research for a slightly different buyer.

Where can I buy the Ninja Woodfire Electric Outdoor Grill?

It's sold on Amazon. Prices and stock change often, so check the current listing before you buy, our link takes you straight to it.

What temperature does a griddle need for smash burgers?

375°F to 425°F actual surface temperature for Maillard crust formation. At 375°F: a golden-brown crust forms in 45 to 60 seconds after smashing. At 425°F: crust forms in 30 to 40 seconds, more aggressive searing with slightly more char. Below 350°F: the patty steams rather than sears, producing a grey exterior instead of a brown crust. Check actual surface temperature with a laser thermometer, the control dial setting is not the surface temperature. Most griddles rated 400°F reach 350°F to 380°F actual surface temperature.

Do I need a cast iron or flat-top commercial griddle for smash burgers, or can an electric griddle work?

An electric griddle works well for home smash burgers with two caveats: it must reach and sustain 375°F+ at the cooking surface, and it must recover temperature quickly when cold patties are added. Adding 2 to 3 cold beef balls drops the surface temperature significantly. The Blackstone electric and Cuisinart Griddler Deluxe maintain temperature adequately for 2 to 4 patties at a time. For more than 4 simultaneous patties: a Blackstone outdoor flat-top gas griddle or a commercial electric griddle handles the load better.

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