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Blackstone 28-Inch Griddle Combo

Blackstone

Blackstone 28-Inch Griddle Combo

  • 470 sq in cooking surface
  • Dual burner zones
  • Propane powered
  • Blackstone
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On this page

Is the Blackstone 28-Inch Griddle Combo worth it?

Yes, for the right buyer. The Blackstone 28-Inch Griddle Combo ranks #1 in our Best Griddles list (best overall). Its biggest strength: 470 sq in, the largest surface for most households. The main caveat: propane-fueled outdoor griddle, not a countertop electric, needs patio/deck space.

Overview

What the Blackstone 28-Inch Griddle Combo does well

Blackstone 28-inch for the most surface area and dual-zone temperature control on an outdoor propane griddle. The highlights are 470 sq in, the largest surface for most households and dual independent burner zones for simultaneous different temperatures.

Specs that matter

Key features

  • 470 sq in cooking surface
  • Dual burner zones
  • Propane powered
  • Blackstone
The trade-offs

Pros & cons

Pros

  • 470 sq in, the largest surface for most households
  • Dual independent burner zones for simultaneous different temperatures
  • Reaches and holds 400°F+ for smash burgers and searing

Cons

  • Propane-fueled outdoor griddle, not a countertop electric, needs patio/deck space
Fit check

Should you buy the Blackstone 28-Inch Griddle Combo?

Think twice if this matters to you

  • Propane-fueled outdoor griddle, not a countertop electric, needs patio/deck space
Where it ranks

Featured in 1 best-of list

ListRank
Best Griddles· Best Overall#1 / 12
Cross-shop

Alternatives to the Blackstone 28-Inch Griddle Combo

Products ranked near it in our research, each better for a slightly different buyer.

Head-to-head

Compared with

Buying advice: griddles

  1. Outdoor models deliver high heat and size. Electric models are convenient indoors.
  2. 28 to 36 inches suits families and gatherings.
  3. Multiple burners let you sear on one side and keep food warm on another.
  4. Rolled steel needs seasoning; ceramic and nonstick are easier but less durable.
  5. Rear or side grease traps are easier to empty.

Read the full guides

Answers

Blackstone 28-Inch Griddle Combo: common questions

Is the Blackstone 28-Inch Griddle Combo worth buying?

Yes, for the right buyer. The Blackstone 28-Inch Griddle Combo ranks #1 in our Best Griddles list (best overall). Its biggest strength: 470 sq in, the largest surface for most households. The main caveat: propane-fueled outdoor griddle, not a countertop electric, needs patio/deck space.

Who is the Blackstone 28-Inch Griddle Combo best for?

Based on our research it suits buyers who want the best overall package. It's ranked #1 of 12 in our Best Griddles list.

What are the downsides of the Blackstone 28-Inch Griddle Combo?

The main trade-offs owners and reviewers point to: propane-fueled outdoor griddle, not a countertop electric, needs patio/deck space.

What are the key features of the Blackstone 28-Inch Griddle Combo?

470 sq in cooking surface, Dual burner zones, Propane powered and Blackstone.

What are the best alternatives to the Blackstone 28-Inch Griddle Combo?

Worth comparing: Presto 07046 Tilt 'n Drain Big Griddle, Cuisinart GR-300WS Griddler Elite and Hamilton Beach 38546 3-in-1 Griddle. Each ranks near it in our research for a slightly different buyer.

Where can I buy the Blackstone 28-Inch Griddle Combo?

It's sold on Amazon. Prices and stock change often, so check the current listing before you buy, our link takes you straight to it.

What temperature does a griddle need for smash burgers?

375°F to 425°F actual surface temperature for Maillard crust formation. At 375°F: a golden-brown crust forms in 45 to 60 seconds after smashing. At 425°F: crust forms in 30 to 40 seconds, more aggressive searing with slightly more char. Below 350°F: the patty steams rather than sears, producing a grey exterior instead of a brown crust. Check actual surface temperature with a laser thermometer, the control dial setting is not the surface temperature. Most griddles rated 400°F reach 350°F to 380°F actual surface temperature.

Do I need a cast iron or flat-top commercial griddle for smash burgers, or can an electric griddle work?

An electric griddle works well for home smash burgers with two caveats: it must reach and sustain 375°F+ at the cooking surface, and it must recover temperature quickly when cold patties are added. Adding 2 to 3 cold beef balls drops the surface temperature significantly. The Blackstone electric and Cuisinart Griddler Deluxe maintain temperature adequately for 2 to 4 patties at a time. For more than 4 simultaneous patties: a Blackstone outdoor flat-top gas griddle or a commercial electric griddle handles the load better.

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